Are you passionate in human nutrition or food science which is combined with technology? Come and join The Second International Conference on Adcvances in Human Nutritions, Food Science & Technology 2017. The conference includes individual paper presentations, panel sessions, round table discussions, performances, short films and posters. The Conference will be held at Toronto, Canada on 08-09 July 2017.

Main Sub Themes of the conference but not limited to :

  • Risk assessment of both biological and non-biological hazards in food
  • Advanced biotechnological and Nano-science   developments and applications
  • New developments in food engineering
  • Food Science
  • Food Toxicology
  • Health Nutrition
  • Molecular Nutrition
  • Nutrition in Developing Countries
  • Nutritionist Communications
  • Consumer attitudes to food and risk assessment.
  • Food function and relationships between diet and disease

Why Join NutriFood2017 in Canada?

  • Publication of your abstract with a Canadian ISBN number
  • Best presenter awards for PhD students
  • An opportunity to forward your paper to a reputed journal

Important Dates

  • Final Abstracts Deadline :30 March 2017
  • Abstract Acceptance : Within 5 Days
  • Registration :30 January 2017
  • Conference Date :08-09 July 2017

Registration Fees :

  • Presenter/Co-presenter : 450US$
  • Listener from Industry : 600US$
  • Virtual Listener : 250US$

For Further Information visit  :